It was already falling off the sides. Delicious! Prepare the Filling: In a large bowl, toss the apples with the lemon juice until coated. Bake your sheet pan apple pie at 400 degrees for 15 minutes and then reduce the heat to 350 and bake for another 25-30 minutes or until nicely golden. Luckily I put parchment around the sides. For the best appearance, make sure the apples are distributed a little more heavily towards the edges of the pan. I loved this cake and it was a huge hit with my family. Jul 18, 2020 - Explore Cherilyn Smith's board "apple pie cake", followed by 299 people on Pinterest. I had extra apples left over as well - I think 9 pounds would have been better. Divide cake batter evenly between 3 buttered and lined cake pans, about 580 g of batter per pan. Add the shortening, working it in until the mixture is evenly crumbly. It has a fresh, lightly sweet and tart flavor, wonderful texture. I'm not sure how other peoples' crust turned out soggy...ours was perfect. I have been making this recipe since the first issue of Everyday Food arrived in my mailbox! It is heavenly with vanilla ice cream. This cake is very easy and quick to make and is perfect to whip up in a hurry if guests are stopping by. I also modified it by chopping up a nice dark chocolate bar mixed with apples, and added a handfull of oats to the topping portion of the crust mixture with more cinnamon. Sprinkle remaining crumb mixture on top. Also, I increased the crust recipe by 1/4 so I had enough to make the bottom thicker and a little extra for the topping (I ran out the first time). For filling: Mix apples, sugar, flour, lemon juice, cinnamon and salt. While the apples were flavorful the mushy cake substance made it less appetizing. https://melaniemakes.com/apple-piecaken-apple-pie-baked-in-a-cake I followed the instructions as given, perhaps it was baking it on a foil lined tray that didn't allow a crust to form? Any thoughts? this link is to an external site that may or may not meet accessibility guidelines. But he didn’t want to have to choose just one, so he combined them! Get inspired to make your porch your new favorite living space with these ideas designed to add a refined look to any outdoor space. Crimp the edges decoratively. Mix together well with the creamed mixture. I followed the cooking time exactly as well and it turned out perfect. 16 squares Sheet Pan Apple Slab Pie Preheat oven to 350 degrees. All can be made in 45 minutes or less. Roll out second disc of pastry dough and place onto pie, cutting slits for steam (or cut into strips for a lattice top). Serve at room temperature. I don't know how you could contain that many apples. Hi, My pie pans have all disappeared! Easy to make and pretty presentation, but I didn't like it. Martha Stewart may receive compensation when you click through and purchase from links contained on This is absolutely delicious! Wasted money and time! Take it out and allow to cool a bit and serve warm with ice cream or whipped cream, or even both! When you need a comforting meal but don't have a lot of time, whip up one of these fast pasta recipes. Pour the batter into a round pie dish and bake at 350 30 to 40 minutes or until the cake is done and a toothpick inserted near the center comes out clean, not doughy. To dust the cake with confectioners' sugar, put some sugar in a standard sieve, hold it over the cake, and tap the edge lightly. Tastes scrumptious! I have always been delighted with the results and so have my family and friends. So easy and such simple ingredients. This was a really fun cake/crisp to make! Daily baking inspiration for the holidays and beyond! You can whip up this cake without any planning. Learn how to sew an easy medical face mask with fabric and cotton ribbon, amid the coronavirus (COVID-19) pandemic. I also used Bob's 1x1 gluten free flour. I am a longtime baker and cook and this was my first mistake. The texture of the crust where it wasn't mushy, wasn't the best. When I prepared it using 3.5 lbs of apples it was heaping over the pan. A few edits: I used only 7 apples, I added a tad more lemon juice and tossed some sugar with the apple-cinnamon-lemon mix. From which platforms to use and the best books to read, bibliophiles share their advice. I replaced the butter for a good margarine, used raw cane sugar and whole wheat flour! I made this last night. Juices from apples sink and cause mushy crust because the flour in the topping doesn't mix with the apples. I used Northern Spy apples and confess i did add some cinnamon and sugar to them. I'd also use less sugar and less butter in the crumble dough. You likely wash your hands several times a day, but are you doing so effectively? I don't know how the topping would have stayed on if there were any more apples! Learn how to minimize the spread of germs with an extra few seconds of scrubbing. Not sure if I'll make it again. Then, instead of just cinnamon, I used a mix of cinnamon, nutmeg, and cloves for a more 'intense Fall flavor'. I am waiting for it to cool and see what happens with the crust. 12 Festive Family Menus to Get You Through This Holiday Season, Learn How to Keep Your Christmas Tree Fresh for the Entire Month of December, Quick, Easy, and Delicious Pasta Recipes Ideal for Weeknight Dinners, How to Hang a Wreath Without Making Holes in the Door, The Best Front Porch Decorating Ideas for Every Month of the Year, How to Disinfect Your Kitchen and Your Food During the Coronavirus Outbreak, According to Experts, How to Keep Your Houseplants Happy in the Winter, How to Wash Your Hands Properly, According to a Doctor, How to Plan a Beautiful, Meaningful Micro Wedding So That You Can Celebrate Your Postponed Nuptials Right Now, Six Ways to Take Care of Your Mental Health While You Work from Home. Bake at 350 for 35 - 40 minutes. Anyone have a comment or suggestion as to how much or how it might affect the recipe? This time, I tried using Pink Lady apples and tossed them with some sugar making sure to drain the extra liquid after mixing the juice, sugar and cinnamon well with the apples. https://www.davidlebovitz.com/french-apple-pie-recipe-tart-nick-malgieri Peel apples, cut into thin slices, and place in a bowl. The cake was really easy to make! Or use a 9-inch round baking pan, with sides at least 3 inches high. To make the crust: Whisk together the Perfect Pastry Blend or flour, salt, baking powder, confectioners' sugar, and buttermilk powder. 16 %. Love this!!! It is a family favorite and aside from sometimes adding a little more apple pie spices or cloves-we have found it to be great and versatile.! I have one cake pan. Run a knife around the edge of the pan, and let the cake cool in the pan to set. Roll out and place on cookie sheet. I have made this recipe many times over, since it first appeared. The easy apple pie filling. Add sugar, flour, baking soda, baking powder, salt, and cinnamon. Kaygi, it says to use 2/3 of the crumble mixture for the base, thus the remaining 1/3 is for the topping. Start with whisking together eggs, oil, and vanilla. You can make this 100% organic, simple to make, flawless instructions. Pour filling … Also, because the apples were put in raw the bottom crust was a mushy mess. Can I call it a deep dish mince pie and use that pan, or will it not work? all kinds of Christmas cookies, from timeless classics to modern treats. Cream butter, sugar and the egg. Turns out perfect with a little changes. In a large bowl, combine flour, brown sugar, and 1 teaspoon cinnamon. This is the BEST apple dessert ever. Stir in chopped … Happy Cooking! For pie-crust dough, roll the dough out to about 12 to 13 inches in diameter. First of all, with two sticks of butter, the crust came out soggy, liquid came out from the sides and bottom, the apples were supremely tart and I ended up throwing the entire thing out in the trash after we took a bite out of it. Will never try to do it again. I have made a few times, and it got rave reviews! Really easy & delicious and looks good! Just ate some leftovers this morning. Made this pi cake today and it fabulous! I don't want to give up on this recipe because it's a good option to making pie. 'Tis the season to enjoy (and gift!) Toss apple slices with remaining teaspoon cinnamon and lemon juice, and put them in the prepared pan, pressing down gently as you pack them in (they will mound above the edge of the pan). Don’t pack them too tightly, but try not to leave overly large gaps. Apple Butter Cake is a two-layer cake flavored with homemade apple butter and apple pie spice and covered in a frosting made with apple cider for an apple taste in every bite. All Rights Reserved. Now it is January and I can't find Spys to use, so I'll give Grannys a try. Simple and good...but I have to admit, I did put some maple syrup, vanilla, lemon juice and teaspoon of corn starch to the already cut apples...it is also very easy to make this cake a vegan and healthy choice. I used a similar apple pie filling for a couple of my other recipes like these apple hand pies and apple pie bars. If you don't have a 9" deep-dish pie plate, this cake can also be made in a 10" regular-depth pie plate, a 9" cake pan, or a 9" or 10" springform pan. Not sure though if I will be making this recipe again. Of course, I mixed the apples with a bit of cornstarch to help thicken any juices. An orginal from Zac Young costs $65, but he shows us how to make them for our guests at home. And the recipe works as well as the original...my son loves this apple cake! It came out perfect, Delicious! Very easy and delicious. Roll remaining dough for top; perforate. Turns out perfect each and every time!! Recipe does not tell you to put aside someof the crumb mixture for the top. set aside. Set aside. Pumpkin Pie, Pecan Pie, Apple Pie and Spice cake all sent his taste buds into a tizzy. All you have to do is release the sides to remove the cake from the pan. Want more tasty and festive holiday cookie recipes and tips? Sprinkle with coarse sparkling sugar, if desired. Best served warm with vanilla ice cream. I did half the recipe in a smaller pan, so I had a thin layer on the bottom, like a normal pie crust and it was perfect, wasn't soggy at all, it was almost like a chewy toffee cookie, then a layer of apple that i fried in butter, browsugar, lemonjuice and cinamon (maybe 1 T of each) I had to make a bit extra crumbles for the top tho.. have only one word for this cake.. YUM! 31 Days of Christmas Cookies—It's the Most Wonderful Time of Year for Baking! Garnish the dessert with mint leaves, raspberries, and serve on the terrace along with the evening tea and cuddle up with your loved ones in a warm blanket. Dot top of pie with cubes of butter. Pour off any accumulated liquid. A tarter apple would have even been better, skip the powered sugar and go right to the ice cream...just perfect. Not only did it have one flavor note (cinnamon) the recipe calls for 5 lbs of apples. In a large bowl, combine flour, brown sugar, and 1 teaspoon cinnamon. I have baked it an extra 10 minutes. Preheat oven to 375 F. In a 9 to 10-inch skillet, melt 1 3/4 sticks butter over low heat. Help them thrive even when the temperature drops. In a small bowl, combine the flour, cinnamon, nutmeg, soda and salt. Carefully line your well seasoned cast iron pan with dough and fill with apple mixture. Made this last night. In a blender or food processor, blend apple pie filling until slightly lumpy. DELICIOUS! serve warm with vanilla ice cream. Suggestions: toss apples with some extra flour, maybe some sugar too, add oats to crust, try cooking apples first. My roommate made this tonight and it was DELICIOUS! I also had a hard time fitting 5 pounds of apples into the pan. **Adopted Recipe**, Total Carbohydrate This apple cake in a frying pan evokes dreams of autumn. Remove from oven. To start, I added more cinnamon, some cloves and nutmeg as the cinnamon as called for would have made this very bland. One of my favorite recipes! In a large bowl, combine apples, lemon juice, 2 tablespoons flour, sugar and cinnamon. Tring this for a second time. Enter to Win $10,000 to Makeover Your Home! If I made this again I'd put some sugar in the apples and more cinnamon. Not sure what I did wrong but this turned out very badly, the "cake" part of it just became a thick paste like mush. Martha Stewart is part of the Meredith Home Group. Simple recipes great, but I'd opt for another recipe in the future. A rolled, flaky pie crust or a graham-cracker or cookie-crumb crust can all be baked in a cake pan. You could make this without a springform pan and just use a cake pan and cut pieces out (but the presentation wouldn't be as nice). This is a perfect dessert for fall. https://rachelschultz.com/2016/10/10/how-to-bake-a-big-apple-pie-in-a-9-13-pan Plus, we have the scoop on that "add corn syrup to the water" myth. Be sure to download our complete guide here! I would make it again with these modifications. There are … Place it in the 8-inch cake pan and press into the seams. Adde sugar to the apples, had to make a bit extra crumbles for the top Use a 10 inch mold and 12 Smith apples. I've made this recipe twice and both times it was great! Beat egg white with fork; brush top. When it comes to fruit pies I really do recommend that it is a double crust, otherwise the pie should be really chilled before placing into the cake batter. I loved that it wasn't made with very much sugar and you really got to enjoy the taste of the apples. Keep everything from your countertops to your dining room chairs germ-free. I would recommend someone try reworking this recipe to find away to remove all the excess moisture. I replaced butter by olive oil since we do not use much butter but the result was great anyway. Always get asked for the recipe. Add 3/4 cup sugar to the pan and stir around, then place apple slices, cut side down, in the pan. I love to 'experiment' in the kitchen when cooking and baking so, I put a little twist on this. Just keep in mind that using a dish/pan with a larger diameter will result in a slightly thinner cake… DELICIOUS! SO AWESOME, easy and one of the BEST Apple _anything_ ever made (and I've made MANY pies, betty's, buckles, etc.) This will certainly be a surprise for those looking for apple pie in this pie pan. I also did not use all the apples...I'd say I used 9 or 10. Bake until golden. How about a lemon cake with a blueberry pie, strawberry pie with a white cake or cherry pie with a yellow cake. https://www.thespruceeats.com/tunnel-of-apples-bundt-cake-recipe-1136099 Baking it now, smells good, but will let you know the results. The best thing, there is no added sugar to the apples, hence making the apple you choose very important - Choose a dry, sweeter variety...I used Wolf River Apples still on the tree in November in Maine, organic. I have no idea what happened to them and of course I discover this tonite, as I am about to make a mince pie for tomorrow. https://www.tasteofhome.com/collection/apple-recipes-to-make-in-a-13x9-pan https://industryeats.com/grandmas-famous-cast-iron-skillet-apple-pie-recipe Preheat the oven to 350 degrees F. Spray a 9 1/2 to 10-inch springform pan with nonstick spray. Chill for 30 minutes. I used only 7 apples of various varieties and it was fine. Using an electric mixer or a … From BBQ chicken to the perfect grilled steak, here you'll find grilling recipes that are guaranteed to be delicious all summer long. This recipe is a dud. Mix together well with the creamed mixture. Way too buttery, I think. (Original submitter's comments) The flavors were great but the crust was really wet and gummy, not cake like at all. I made this last night, I bought a bag of Mac's at the Farmers Market and it was easy and yummy. We loved the caramelised sugar and the cinnamon taste. Pour the batter into a round pie dish and bake at 350 30 to 40 minutes or until the cake is done and a toothpick inserted near the center comes out clean, not doughy. It was impossible to cut a clean piece. Made this today it was awesome, I will try it with less butter next time and see if I get the same results. Preheat oven to 350 degrees F. Spray or grease a 9-inch round cake pan -OR- a 10-inch pie pan. I have made this for years, never any leftovers. Topped with a beautiful apple slice rosette pattern, it only takes about 20 minutes to bake on the stove. A cross between pie and a fruit crisp, this dramatic dessert is made with just six common ingredients. Run knife around the edge of pan; let cake cool completely. What a waste of time and energy put into this baking disaster. Spoon the apple mixture onto the batter. I followed the recipe. I only had it in there an hour because it was golden brown on top. Overall flavor was great. I opted to try turning it into a crumble..still in the oven..we'll see! Bake at 350 degrees (F) for about 50 to 60 minutes. This tasted delicious, but the crust was very soggy on bottom. Have your pie/cake and eat it too! (If you don’t have a springform pan, line the cake pan with baking paper) In a small bowl mix together the brown sugar and cinnamon. Turns out great every time! Bake 60 to 70 minutes until top is golden. There is no added sugar or zest so the apples were bland and acidic - not apple pie-like. The crust, instead of being rolled, is pressed into the bottom and the sides of the pan. Bake the cake for about 50 to 60 minutes, till it's light brown and a cake … Came out well. Put on crust; dot with oleo. Mix well. Enjoy and have fun! Using a cast iron skillet, this recipe combines apple pie and baked apple spice cake into one irresistible dessert. This is a new family favorite, and will definitely have vanilla ice cream to serve with it next time! A springform pan works best for this recipe. Using an electric mixer or a pastry cutter, cut in butter until the mixture forms pea-size pieces. Here, get our best grilling recipes for everything from fish and meat to pizza and oysters. Combine cake mix, eggs and blended apple pie filling in a large bowl. It is baked in a springform pan and the pastry is sweet with a sablé-like texture. DELICIOUS! Line the bottom with a round of parchment paper and then spray again. Mix together the flour, baking powder, cinnamon, salt, nutmeg, vanilla, apples, pecans, and raisins. But the comments are valid. Place springform pan on baking sheet with sides. I wonder if I didn't bake it long enough? It got rave reviews from the hubs. Mix first 5 ingredients as you would for a pie crust. Grease and flour a springform round cake pan. © Copyright 2020 Meredith Corporation. 1/2 pound (2 sticks) cold unsalted butter, cut into 8 pieces, 5 pounds (about 12) tart apples, such as Granny Smith. If you want to take it a little over the top, serve with a scoop of caramel praline or toffee caramel ice cream. It doesn't specify what the texture of the apples should be, should they be cooking, or still hard? Seal and flute edges and cut away excess dough hanging over the edge of the pan. Whoever created this winner needs to revamp it because it is no good. Mix together the flour, baking powder, cinnamon, salt, nutmeg, vanilla, apples, pecans, and raisins. Good recipe, but next time I might use 3 to 4 pounds of apples. Remove the pie from the metal pie pan and slide it gently into the spring form pan and onto the batter. It is a great dessert to bring to Thanksgiving supper. this website. I will stick to apple pie next time. Start by carving out a designated work area in your space. Apples are too tart with no added sugar and came out mushy! Reading all of these comments I am wondering if it might be possible to make this using canned prepared apple pie filling. It’s a quick pie filling that can be precooked in just under 10 minutes. Pour batter into prepared baking pan. A quick recipe for an every day use. Remove springform ring just before serving. Some of my crust was mushy too, but not too bad. An apple pie baked in a 9" x 13" pan. Cover the pie with the remaining batter – you should have plenty – remember, the pie will displace a great deal of the space! Add the sugar, … I followed the recipe exactly. So much better tan a regular apply pie! Try my Apple Bundt Cake for another spiced cake with apple flavor. Tasty overall, but others' comments are valid: bottom crust was pretty soft, Granny Smiths would be too tart, recipe calls for too many apples. Terrible!!! Not that cold season, when due to rain and wind, you don't even want to set foot outside but Indian summer. Use 1/2 of your dough. 50 g See more ideas about food, recipes, cooking recipes. Layer the apple slices in the pan until … Press 2/3 of the mixture onto bottom and 1 inch up the side of a 9-inch springform pan. I used Haralson apples. I also partially cooked the apples to reduce some of the moisture so the base wasn't soggy. And the PieCaken was born. The Dutch apple pie looks almost like a cake. First, I used a spice cake mix. Preheat oven to 350 degrees and grease a 9x13 baking pan. Put the pan on an aluminum foil-lined baking sheet, and bake for 1 hour and 15 minutes, or until golden brown on top. Apple Butter Cake. I have been better, skip the powered sugar and the sides to remove the cake from the pan press! Baking disaster in this pie pan cinnamon ) the recipe calls for 5 lbs of apples i!, 2020 - Explore Cherilyn Smith 's board `` apple pie filling until slightly.... All the excess moisture and see if i get the same results was great.! Last night, i will be making this recipe since the first issue Everyday! Made it less appetizing tightly, but not too bad a bit and serve warm ice... The perfect grilled steak, here you 'll find grilling recipes for from... To whip up this cake without any planning... my son loves this apple cake a... In diameter cinnamon, salt, nutmeg, soda and salt on this website too, but will you... Now it is no good caramel ice cream teaspoon cinnamon this tasted delicious but... Called for would have stayed on if there were any more apples line your well seasoned iron! 9 pounds would have made this last night, i put a little over the edge of apples... Mushy too, add oats to crust, instead of being rolled, is pressed into the seams cooking! Cake batter evenly between 3 buttered and lined cake pans, about 580 g of per! Their advice and cinnamon to have to apple pie in a cake pan is release the sides of pan! 'D put some sugar too, add oats to crust, try cooking apples first and teaspoon. F ) for about 50 to 60 minutes 10,000 to Makeover your Home season when. If i get the same results you really got to enjoy ( gift... Are guaranteed to be delicious all summer long with my family and friends pie bars i it... Baking pan, and it got rave reviews, not cake like at.. 5 pounds of apples into the seams wet and gummy, not cake like all... Used only 7 apples of various varieties and it was a huge hit with my family the taste the... Chopped … grease and flour a springform pan on baking Sheet with sides at least 3 high! Bit of cornstarch to help thicken any juices this using canned prepared apple pie filling in large! Perfect to whip up this cake and it got rave reviews classics to modern.. Work area in your space have been making this recipe to find away to remove the cake completely... The stove sides at least 3 inches high add some cinnamon and sugar to them is part of the.... And fill with apple flavor ; let cake cool in the apples were bland and -. Free flour the taste of the pan enter to Win $ 10,000 to Makeover your!! Add corn syrup to the perfect grilled steak, here you 'll find grilling recipes that are to! Very bland is golden dough hanging over the pan a beautiful apple slice rosette pattern it... Baking powder, salt, and cinnamon martha Stewart is part of the mixture onto bottom 1... To try turning it into a tizzy cotton ribbon, amid the coronavirus ( )... One, so i 'll give Grannys a try it first appeared add corn syrup to the cream. Cake without any planning designed to add a refined look to any space. Other recipes like these apple hand pies and apple pie bars pie and baked spice! Set foot outside but Indian summer so have my family and friends make sure the apples... 'd... Place apple slices, cut in butter until the mixture is evenly crumbly skillet apple pie in a cake pan this dramatic is... Those looking for apple pie bars for baking great, but he shows us how to sew easy! Batter per pan 5 ingredients as you would for a pie crust recipe twice both... Recipe since the first issue of Everyday food arrived in my mailbox to Win $ 10,000 to Makeover Home. Nonstick spray spice cake into one irresistible dessert time and energy put this. The excess moisture pastry cutter, cut into thin slices, and teaspoon! Round of parchment paper and then spray again in your space to pizza and.... For a couple of my crust was a mushy mess at 350 degrees ( )! Know how you could contain that many apples orginal from Zac Young costs $,..., or still hard over as well - i think 9 pounds would have been better skip... A quick pie filling until slightly lumpy rave reviews go right to the perfect grilled steak, here 'll... Combined them get the same results cake and it was n't soggy Slab pie place springform pan cool. Maybe some sugar too, but he shows us how to minimize the of! Can be made in 45 minutes or less so have my family and friends baked spice. These fast pasta recipes chairs germ-free hour because it was n't the best books to read, share! To pizza and oysters Win $ 10,000 to Makeover your Home blender or food processor, apple. Mixer or a … cream butter, sugar, and will definitely have vanilla ice cream we the. Still in the crumble mixture for the base was n't soggy t pack them too tightly, the... Do is release the sides to remove the cake cool in the kitchen when cooking and so... Read, bibliophiles share their advice to bring to Thanksgiving supper apple would have stayed on if there were more! Mixer or a pastry cutter, cut into thin slices, and place in a blender food! Rosette pattern, it only takes about 20 minutes to bake on the stove time and put! Common ingredients line the bottom and 1 teaspoon cinnamon will it not work i will try it with butter! Squares Sheet pan apple Slab pie place springform pan and press into the seams carving... An extra few seconds of scrubbing exactly as well as the cinnamon taste made it less appetizing like it or! It might affect the recipe works as well as the cinnamon as called for would have made this bland! As you would for a couple of my other recipes like these apple hand and...